Award Winning Dining

At Dunraven Arms Hotel

The Maigue Restaurant

Award Winning Restaurant

Serving breakfast and dinner daily, the Maigue Restaurant offers perfectly cooke...

The Hunter's Bar

Famous Cocktail Bar

Perfect for a refreshing pre-dinner drink or after-dinner gathering, the famous cockt...
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Private Dining

Bespoke Service

We are pleased to be able to offer a more intimate environment when planning on a pr...


Our newest addition

We are proud to present the newest addition to the Dunraven Arms Hotel; our ar...


At the Dunraven Arms Hotel we put an immense importance on our food and drink offerings. We are well-known locally and internationally for the quality of both of our restaurants. We take huge pride in the fact that we source only the finest local seasonal ingredients. Our breakfast is not just any breakfast. It has won the Georgina Campbell 'Best Hotel Breakfast' and 'Best National Breakfast.' Included for our guests is the signature baked Limerick ham, freshly carved on demand. All of our breads, scones and muffins are baked freshly on the premises each morning.  The celebrated and uncompromised Dunraven Arms Hotel hospitality extends to the multi award-winning Maigue Restaurant, where guests are welcomed to a luxurious yet traditional dining experience under crystal chandeliers and over tables gracefully set with crisp white linens and silver service. Our Hereford roast rib of beef is carved from the trolley each evening and is iconic of the Dunraven Arms Hotel.